Italian Strawberry Crepes Recipes

 Ingredients:

- 2 cups fresh strawberries hulled and crushed
- 12 oz. ricotta cheese
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 12 crepes
- Confectioners' sugar 

Cooking Instruction:

- In a bowl cream the ricottta cheese, vanilla extract and sugar.
- Fold in the strawberries.
- Spoon the mixture into the center of each crepe.
- Roll the crepes and lightly dust with confectioners' sugar.